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Colombia Caldas Anserma

$12 – $60

From the heart of mountainous rainforests, Colombian coffee cherries are grown in mineral rich volcanic soil and hand-picked by expert farmers.
Skillfully roasted to a full and balanced medium roast that preserves its native qualities, it coats the palate with smooth chocolaty notes, imparting a sweet earthy aftertaste.

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Additional information

Tasting Notes

Chocolate, Hazelnuts
Origin

Caldas Anserma
Variety

Arabica
Proccess

Natural
Altitude

1800
Roast Level

Medium

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